Short on food? Hunger Task Force can help you.
We believe food is a human right.
Spotlight: Hunger Task Force Stories
Partner of the Month: Hmong American Friendship Association
So far this year, HAFA has served more than 1,961 individuals at its client choice food pantry at which shoppers can select the items they wish to eat from the pantry shelves. This operation model has preserved dignity by letting clients decide what they want to eat and improved service quality and can reduce food waste.
Louie Gentine and Hunger Task Force Have Partnered for More than 20 Years to Provide Real Food for Wisconsin Families
For more than 20 years, Louie Gentine has joined Hunger Task Force in the fight against hunger by donating both cheese and capital so families can receive free food on the day they need it and in the neighborhood they live in.
Volunteer of the Month: Nate Koch
Each month Hunger Task Force is honored to recognize an individual or group who go above and beyond in their service to the organization. From food sorting and building healthy food boxes for seniors to helping individuals shop the Mobile Market and harvesting at The Farm, volunteers help Hunger Task Force feed people today and support our work in ending future hunger.
DC Lobby Day Had Hunger Task Force Team Members on Capitol Hill to Advocate for Food Assistance Programs
Hunger Task Force leaders joined national advocates on Capitol Hill to push for stronger food assistance programs, meeting with Wisconsin lawmakers to protect FoodShare, CSFP, and TEFAP funding.
News & Media
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Hunger Task Force invests in emergency food network
This fall, an extra $500,000 of funding through The Emergency Food Assistance Program was made available to build capacity in the emergency food network so programs could take on more food and operate safely during no-contact distributions.
Milwaukee Farmers Market Coalition Guide to Milwaukee’s 2021 Markets
The main goal of the Milwaukee Farmers Market Coalition (MFMC) is to increase access to, and utilization of, farmers markets by building capacity to serve low-income consumers and by attracting a diverse clientele with the long-term impact of increasing produce intake within Milwaukee area communities by convening interested FMs along with healthcare, governmental, non-profit, citizens, and other partners.




