Short on food? Hunger Task Force can help you.
We believe food is a human right.
Spotlight: Hunger Task Force Stories
April Gianeselli Has Been an Ambassador of The Farm for More Than 10 Years
For more than 10 years, April Gianeselli has helped shape Harley-Davidson’s strong partnership with the Hunger Task Force Farm.
Volunteer of the Month: Gail Bolden
Each month Hunger Task Force is honored to recognize an individual or group who go above and beyond in their service to the organization. From food sorting and building healthy food boxes for seniors to helping individuals shop the Mobile Market and harvesting at The Farm, volunteers help Hunger Task Force feed people today and support our work in ending future hunger.
WILL You Plan Today to Give Tomorrow?
August is National Make-A-Will Month, the perfect time to create or update your will to ensure you leave the legacy you want! By including Hunger Task Force in your will or trust, you make a lasting impact on our mission to end hunger.
Partner of the Month: Milwaukee Tool
Hunger Task Force is pleased to honor Milwaukee Tool as our Partner of the Month. We have partnered for 17 years, and last year alone, their Milwaukee Tool employees contributed 672 volunteer hours, demonstrating a culture of service that extends far beyond the workplace.
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Fall 2024 Nutrition Education Quarterly available online
Hunger Task Force doesn’t just feed people in our community – we help along their health journeys, too. Hunger Task Force offers a robust Nutrition Education Program committed to providing useful tools to sustain a healthy lifestyle. Check out this seasonal edition of our Nutrition Education Quarterly. Explore this seasonal publication for helpful tips on healthy eating, cooking skills, budget-friendly shopping and ways to fit physical activity in your day.
Nutritious and delicious: Hunger Task Force teaches MPS students of color how to eat healthy
Discover how Hunger Task Force’s Cooking with Culture program empowers MPS students of color to embrace healthy eating through hands-on gardening and cooking experiences, while celebrating diverse cultural food traditions.




